Christmas Parties in the New Forest at Hotel TerraVina Luxury Hotel
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023 8029 3784
Christmas Lunch Parties at Hotel TerraVina
The Christmas lunch menu created especially for pre-Christmas celebrations in the stylish,‘sexy’ restaurant in the New Forest that redefines the Christmas party experience.
NB Normal room rates apply over the Christmas/New Year period.
Pre-Christmas Party Lunch Menu
Celeriac and hazelnut soup, thyme and truffle chantilly
Orange and dill cured Gravadlax of salmon, sweet wine jelly and gazpacho dressing
Pressed ham hock and mustard terrine, spiced pineapple piccalilli, toasted breads
Risotto of artichoke and caramelised squash, roasted garlic foam
Local goats cheese pannacotta, beetroot cous cous and pickled beets
*****
Herb crusted baked cod, smoked potato puree, caramelised baby onions
Braised shin of beef, oxtail faggot, shallot mashed potato, whisky glazed root vegetables, cooking juices
Whole roast quail, spiced wild rice, pickled vegetables and cumin jus
Chestnut and wild mushroom potato gnocchi, local blue cheese veloute
Smoked haddock roasted in chorizo on lightly curried mussel linguini, saffron sauce
*****
Red wine poached pear crumble with cinnamon ice cream
Traditional Christmas pudding, brandy anglaise
Warm chocolate brownie, Armagnac marinated plums, almond ice cream
Traditional Stollen cake, nutmeg chantilly
Selection of French and English cheeses
£21.50 2 courses
£28.00 3 courses
Have you seen our Christmas functions menu choices, our Christmas celebration tasting menu, our Christmas Day lunch menu and our New Year's Eve dinner menu? You might also like to see our popular monthly tasting menu.
We have beautiful, colour co-ordinated, stylish and contemporary decorations (no tinsel!) with a huge Xmas tree in the hall, another tree in the bar/restaurant, one in the lounge and another in the Rutherford Bench. The ones in the restaurant and hall are real and the others are beautifully artificial but with a twist. Some of them are just made of copper discs and the other one is made of brown and copper fir-like branches. We think the whole place looks stunning.
You can see the restaurant and the kitchen, as well as meet Gerard and Nina Basset, in this excerpt from the popular ITV series 'The Secrets of My Success'.
Registered Office: Fiander Tovell LLP, Stag Gates House, 63/64 The Avenue,
Southampton, Hampshire SO17 1XS, United Kingdom.
Company Number: 600 3856. VAT Number: 900
2668 54.
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