023 8029 3784
A private dining occasion is always imbued with a pleasing joie de vivre; an exciting buzz prevails as diners savour the food, the wines and the moment. .
Our Function room, “The Rutherford Bench”, is ideally suited for small or medium size parties. It can accommodate up to 36 guests.
It was designed in the same stylish fashion as the rest of the hotel with intimate lighting and beautiful furnishing. It opens out onto its own private terrace.
Monday to Thursday
For numbers under 13 guests, there is a room hire charge of £125.00. Should your party have 13 or more guests, we will not charge room hire from Monday to Thursday.
Friday, Saturday and Sunday
Room hire will be charged regardless of numbers.
We request your party chooses from one of our delicious 3 course menus and from our extensive wine list.
Our menus start from £38.00 per person, for 3 courses and filter coffee and we would ask that your party chooses the same menu, excluding any dietary requirements.
For details of our menus and wine list please contact Reception.
Head Chef has also created a Private Dining Menu Selector that enables you to select dishes from an impressive list of mouth-watering options to create your own special menu for the occasion. You might also like to see our menus for lunch, dinner, Sunday lunch and breakfast, as well as our popular monthly tasting menu.
You might also like to add zest to your special occasion with one of Gerard Basset's wine tasting games, always hugely enjoyable. Ask about the ‘Option Game’ or ‘Call My Wine Bluff’.
Registered Office: Fiander Tovell LLP, Stag Gates House, 63/64 The Avenue,
Southampton, Hampshire SO17 1XS, United Kingdom.
Company Number: 600 3856. VAT Number: 900 2668 54.