Hotel Breaks New Forest : Luxury Boutique Hotel Breaks in Hampshire


18h of May 2014

The Tanguy Martin Evening with Tanguy Martin, award winning Head Sommelier of Hotel TerraVina. Tonight we will celebrate Tanguy winning the Young UK Sommelier of the Year 2014 Chaine des Rôtisseurs




     Four Courses Dinner at £79.50pp

Smart Casual – Aperitif from 19h00 – Sit down 19h30

Tanguy Martin joined Hotel TerraVina in 2011 and after a year of working as a waiter to improve his English, he joined our team of Sommeliers under the guidance of Laura Rhys MS, our former Head Sommelier and herself a winner of several Sommelier competitions.  After Laura left us in early 2013 Tanguy became Head Sommelier. 

Whilst Tanguy has not had a classic Sommelier training in his native France, he was nevertheless extremely involved with wine at the highest level.  Indeed after, college Tanguy followed a formation of viticulture and winemaking at the famous Lycée Viticole of Beaune right in the heart of Burgundy, where he graduated.

With Ana-Maria the deputy of Tanguy, who at the end of last year passed her WSET Diploma, the wine list at Hotel TerraVina is in good hands.

Tonight, Tanguy will present some wines he particularly enjoys and will talk about the tribulations of the competition he has just won.

Special Sunday Night and Monday Night Rates
There is a special offer for those attending the wine dinner of only £125 per bedroom (including Full English breakfast) for that Sunday evening.
If you would like to extend your stay for an extra night and stay on Monday toothe rate is £205.00 dinner, bed and breakfast.

The Sunday and Monday night rates are only available If you would like to extend your stay for an extra night and stay on Monday too and include VAT but do not include drinks and incidentals.

If you're interested, here are previous Wine Events.

Hotel TerraVina was recently awarded a César by The Good Hotel Guide as 'One of the Top Ten Hotels in Britain 2009' and voted 'One of the Best New Places to Stay in the World' by Conde Nast Traveler, one of ‘the 65 most stylish most innovative, most luxurious hotels....’ from a shortlist of thousands.

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