023 8029 3784
(offered only for Valentines Day, 14th February, 2013)
Trio of canapés
Poached breast and consommé of New Forest wood pigeon with herb dumplings and wilted spinach
Hot smoked salmon, crème fraiche and watercress fregola
Pan seared scallops, cauliflower, crispy bacon and pear
Local roasted venison, a small pie made from the leg, Savoy cabbage and parsnip purée
Fillet of halibut, Mediterranean prawns, tarragon crushed baby potatoes and a smooth fish soup
Courgette and chick pea fritters, aubergine caviar, black olive tapenade and cumin
“Love Ewe” twice baked cheese soufflé with a walnut and celery salad
Sharing chocolate plate for two: hot dark chocolate fondant,
hazelnut and milk chocolate parfait, chocolate fudge cake,
white chocolate ice cream
Passion fruit and mango soufflé with Champagne sorbet
(please allow 15 minutes)
Goats milk pannacotta, thyme poached pear and candied almonds
Cafetiere coffee and truffles
£45.00 per person
You can see the restaurant and the kitchen, as well as meet Gerard and Nina Basset, in this excerpt from the popular ITV series 'The Secrets of My Success'.
Registered Office: Fiander Tovell LLP, Stag Gates House, 63/64 The Avenue,
Southampton, Hampshire SO17 1XS, United Kingdom.
Company Number: 600 3856. VAT Number: 900 2668 54.